Pasture-raised meat from a local family farm

Our cows are raised on our pastures their whole lives. They don't recieve growth hormones or antibiotics.

Our pigs are fed a vegetarian diet made up of fermented grains and alfalfa hay raised on our own farm.

Our lamb is raised on pasture their whole lives. They are raised until weaning on our sister farm in Eugene, OR and brought here to fatten on our lush pastures.