Pasture-raised meat from a local family farm
Our cows are raised on our pastures their whole lives. They don't recieve growth hormones or antibiotics.
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Our pigs are fed a vegetarian diet made up of fermented grains and alfalfa hay raised on our own farm.
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Our lamb is raised on pasture their whole lives. They are raised until weaning on our sister farm in Eugene, OR and brought here to fatten on our lush pastures.
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